College can be a difficult expense many students struggle to pay for. Many people dream of furthering their education to attain a more fulfilling and successful life. Seventeen year old Bridgeport, Connecticut high school graduate Fred DeLuca was one of those college dreaming individuals until, with a little help from a family friend, he developed an absolutely yummy idea–forming a sub, or submarine, shop.
Nuclear Physicist and family friend of DeLuca Peter Buck made this sub shop possible by loaning DeLuca $1,000. In 1965, DeLuca and Buck partnered up and created, “Pete’s Super Submarines.” Fred no longer had to worry about not affording college because the very afternoon the restaurant opened, a plethora of hungry customers ordered food. Hence, the sub shop was a success, so DeLuca enrolled himself in the University of Bridgeport Connecticut, a private college.
When people heard the name of the restaurant on the radio, they thought it was called, “Pizza Marines,” thereby assuming it was mainly a pizza shop. To ease the confusion, DeLuca and Buck changed the name to, “Pete’s Subway.” Eventually, the name was simplified to just plain, “SUBWAY,” as we are familiar with today. Apparently, SUBWAY’s main product is the sub sandwich.
All of the SUBWAY locations are franchises, which means that one can expect the same products in each. “As of March 2011, Subway operates 34,246 stores in 95 countries and territories.” SUBWAY is owned and operated by Doctor Associates, Inc. (DAI), which was formed by founders Fred DeLuca and Peter Buck for the purpose of overseeing SUBWAY chains of restaurants as the franchise expanded.
Sources:
http://www.subway.com/subwayroot/AboutSubway/history/subwayHistory.aspx
http://www.subway.com/StudentGuide/history.htm
http://www.subway.com/subwayroot/AboutSubway/history/timeline.htm
http://www.associatedcontent.com/article/345246/fun_facts_about_subway_pg2.html?cat=22
http://www.delish.com/food-fun/fast-food-history
http://en.wikipedia.org/wiki/Subway_(restaurant)
http://en.wikipedia.org/wiki/Fred_DeLuca
http://en.wikipedia.org/wiki/Peter_Buck_(restaurateur)
The Evolution:

(1965) How the restaurant looked when it first was established. Named after Peter Buck, the one who made it possible for Fred DeLuca to further his education. Started as a simple loan to a simple success. To me, this looks like a fish market.

(1968) This was the fifth restaurant. Before SUBWAY became SUBWAY as we currently know it. Fist time the word SUBWAY was incorporated into the title.

Used from late 2003-2006

In use since 2008
As one could see, the 2003 and 2008 logos are pretty much similar to the 1968 one, excluding 1965 since SUBWAY was not incorporated into the title at the time. All three of these logos have arrows at the end of the letters ‘S’ and ‘Y.’ Disregarding the 1965 logo, logos 1968-current are wordmarks with a little symbol usage–the arrows. According to a SUBWAY representative, the logo pretty much remained the same style despite color changes and the arrows represent direction. All in all, one could observe that the real change of these logos is the drop of the black background behind the lettering–difference between 2003 to current–as well as the letters of the current logo being sharper and closer to one another.
Fun facts:
- One of the chain’s best-known sandwiches is the BMT, which originally stood for Brooklyn Manhattan Transit, but now stands for Biggest, Meatiest, Tastiest
- The 6-inch sub was once known as the ‘Snak’ sub around 1977
- New York transit-themed murals are in many SUBWAY restaurants. The first transit-themed mural was introduced in a restaurant in Ithaca, NY in 1980
- By 1989, SUBWAY restaurants were present in all 50 states. Also that year, the first SUBWAY restaurant opens inside a grocery store
- 2002-SUBWAY chain surpasses the number of McDonalds in the U.S. and 2,027 restaurants are opened.
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